Ad banner
Ad banner

Spinach Masala vada Recipe | பாலக்கீரை பருப்பு வடை

Ingredients Chana dal -1 cup Toor dal – 2 tsp Raw rice – 1 1/2tsp Spinach -1 cup Onion- 1 small Fennel seeds -1 tbsp Hing-1/2tsp Red chilli -6 Salt Oil for deep …


(Visited 2 times, 1 visits today)

You Might Be Interested In

Comment (10)

  1. Arputham. Karr unu satham when you cut it, that's the crispiness of the vada. Beautiful seimurai and very nice explaining. Pudhu aduppil suda suda vadai sutta ungal kaigalai kulukka vendum. Super


Your email address will not be published. Required fields are marked *